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Slow cooked Chicken Tacos

Updated: at 02:05 PM

Preparation Time

10 minutes

Cooking Time

8 hours



  1. Plug in crockpot and turn on high to warm up.
  2. Trip extra fat from chicken thighs
  3. Place about half the thighs in crockpot.
  4. Sprinkle the taco powder over the thighs until evenly covered
  5. Add a second layer of chicken thighs to the crockpot
  6. Sprinkle another packet of taco powder over the second layer.
  7. Empty a bottle of salsa evenly over the thighs.
  8. Add about 100 mL water
  9. Cover and cook for about 8 hours stirring occasionally.
  10. Turn down the crockpot heat to low once cooked.
  11. For the Tacos, add chicken, corn, lettuce, cheese to enchiladas and serve.